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Without gluten
Bio / Ecological
23,75 € / Kg
Description
Corn Pancakes with Gluten Free Quinoa Bio 120g Sol Natural. Made only from corn and quinoa from organic farming. A naturally gluten-free product, ideal to combine with vegetable pates or any other cream, or to consume as a substitute for bread. Perfect for celiacs.
Ingredients
Corn*(89%), quinoa*(10%), corn oil*, sea salt*.
(*from organic farming)
Weight
120g
Average nutritional values per 100g
- Energy 1636kJ 386kCal
- Energy 1636kJ 386kCal
- Carbohydrates 83,2g of which sugars 0,5g
- Fat 2,1g of which saturated 0,3g
- Fat 2,1g of which saturated 0,3g
- Proteins 7,4g
- Proteins 7,4g
- Fiber 2,3g
- Fibre 2,3g
- Salt 0,45g
- Fiber 0,3g
