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Crusty Bread 120g
Fine and Crunchy with Extra Virgin Olive Oil.
Crusty Bread, with its characteristic thinness and crunchy texture, is a true delight for bread lovers. The special touch of this bread, which sets it apart from others, is its high-quality extra virgin olive oil. Each bite is a gourmet experience that transports you to the sunny fields of Spanish olive groves.
The history of Crusty Bread dates back to Catalonia, Spain, where it was created decades ago as a variant of traditional bread. Its production process is a true art, with a special dough that is stretched thinly before baking, giving it that prized crunchy texture. The use of extra virgin olive oil in its recipe not only adds flavor, but also enhances its aroma and nutritional quality.
This bread is the perfect choice to accompany delicious appetizers, such as cheeses, cured meats, or pâtés. It is also ideal for spreading with tomato and olive oil, a Spanish tradition known as "pan con tomate." Additionally, it lends itself wonderfully to making gourmet sandwiches or simply enjoying it alone with a touch of oil and salt.
Wheat flour, salt, extra virgin olive oil (0.8%), and yeast.
May contain traces of egg, soy, milk, nuts, and sesame.
Storage: Keep in a cool and dry place.
Net Weight: 120g
Nutritional Information
Average value per 100g: