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The Deortegas Frantoio Ecológico is a single variety extra virgin olive oil made exclusively with Frantoio olives from certified organic cultivation. Its cold extraction and early harvesting guarantee an EVOO of maximum purity, fresh and expressive.
In the nose it offers intense herbaceous notes, hints of olive leaf, green almond and floral nuances. In the mouth it is balanced, with a medium bitterness and spiciness, and an elegant persistence typical of this variety of Italian origin but perfectly adapted to the Murcian climate.
A versatile and aromatic oil, ideal to enjoy raw on salads, vegetables, fresh cheeses, carpaccios or artisan bread. Perfect for those looking for an organic EVOO with character, complexity and a distinct personality
The Deortegas Frantoio Ecológico is a single variety extra virgin olive oil made exclusively with Frantoio olives from certified organic cultivation. Its cold extraction and early harvesting guarantee an EVOO of maximum purity, fresh and expressive.
In the nose it offers intense herbaceous notes, hints of olive leaf, green almond and floral nuances. In the mouth it is balanced, with a medium bitterness and spiciness, and an elegant persistence typical of this variety of Italian origin but perfectly adapted to the Murcian climate.
A versatile and aromatic oil, ideal to enjoy raw on salads, vegetables, fresh cheeses, carpaccios or artisan bread. Perfect for those looking for an organic EVOO with character, complexity and a distinct personality
