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The Hojiblanca Organic Extra Virgin Olive Oil by Deortegas is a product that reflects the excellence of sustainable agriculture and a commitment to maximum quality. Made with selected olives of the Hojiblanca variety, this EVOO offers a balanced and elegant aromatic profile, characteristic of a careful and responsible harvest.
Produced in organic olive groves managed with environmentally friendly practices, with early harvesting to preserve the freshness and nuances of the fruit. Cold extraction guarantees the preservation of all the aromas and sensory properties of the oil.
Golden colour with green highlights. Medium fruity aroma with notes of green tomato, almond and fresh herbs. Smooth and enveloping on the palate, with a balanced bitterness and a delicate spiciness that bring harmony and persistence.
Ideal to enjoy raw: salads, toasts, vegetables and cold soups. Perfect for enhancing sauces, dressings and dishes where the aim is to preserve the purity of flavours.
Certified as organic, Deortegas Hojiblanca reflects respect for the land and sustainability, offering an extra virgin olive oil of great quality and responsible origin.
The Hojiblanca Organic Extra Virgin Olive Oil by Deortegas is a product that reflects the excellence of sustainable agriculture and a commitment to maximum quality. Made with selected olives of the Hojiblanca variety, this EVOO offers a balanced and elegant aromatic profile, characteristic of a careful and responsible harvest.
Produced in organic olive groves managed with environmentally friendly practices, with early harvesting to preserve the freshness and nuances of the fruit. Cold extraction guarantees the preservation of all the aromas and sensory properties of the oil.
Golden colour with green highlights. Medium fruity aroma with notes of green tomato, almond and fresh herbs. Smooth and enveloping on the palate, with a balanced bitterness and a delicate spiciness that bring harmony and persistence.
Ideal to enjoy raw: salads, toasts, vegetables and cold soups. Perfect for enhancing sauces, dressings and dishes where the aim is to preserve the purity of flavours.
Certified as organic, Deortegas Hojiblanca reflects respect for the land and sustainability, offering an extra virgin olive oil of great quality and responsible origin.
