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Description:
Laminar seaweed with intense and fresh flavor. Provides great freshness to the dish, ideal as a enhancer for vegetables, fish, seafood, and seafood recipes. It stands out for its high content of vitamin B12, as well as being a source of A, D, C, B2, B3, B9 and calcium, copper, manganese, magnesium, selenium, potassium, phosphorus, iron, iodine, and zinc. It has a high antioxidant and alkalizing value. Vegan product.
Ingredients:
Dried Sea Lettuce seaweed* (Ulva rigida) at low temperature.*From organic farming.
Allergens:
Traces: Crustaceans and derivatives
Usage:
AS DRIED: Consume directly, or baked as a snack, alone or with other savory snacks. It can also be crushed or ground and used as a seasoning or natural flavoring, or included with flours of other products for making bread, pastries, batters, tempuras, etc. HOW TO REHYDRATE: It is recommended to soak in warm seawater (or slightly salted water) for 10 minutes. It increases approximately 10 times its dry weight. ONCE REHYDRATED: Can be used in salads.
Storage:
Keep in a cool and dry place, avoiding direct sunlight.
Nutritional analysis per 100g:
Energy value 553 kJ/132 kcalFats 1.8 gSaturated fatty acids 0.5 gCarbohydrates 16.3 gSugars 0.5 gDietary fiber 35.1 gProteins 12.7 gSalt 5 g
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For meat spreads
For vegetarian spreads
For cheese spreads
For fish and seafood spreads
However, in extreme cases, there may be incidents in transportation, ensuring that the maximum period will never exceed 7 business days from the shipping confirmation, or we will refund the full amount of your order.
The shipping cost will be €6.00 per delivery to your home,
If the total of the items included in the same order exceeds €70.00, shipping will be FREE.