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Ingredients: Duck meat, duck fat, salt and pepper. Storage: In a dry and cool place. Shelf life: 5 years. Consume at room temperature or slightly warm. Presentation: 90 g can.
Ingredients: Duck meat, duck fat, salt and pepper. Storage: In a dry and cool place. Shelf life: 5 years. Consume at room temperature or slightly warm. Presentation: 90 g can.