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Source
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España
Mark: La Fonda del Prado
La Fonda del Prado's Duck Thighs in Olive Oil 700g are an exquisite gourmet preserve handmade in Villalba de Duero, Burgos.
These duck legs are slow cooked in olive oil, which gives them a tender texture and deep flavor. They are ideal to enjoy in gourmet dishes or as an appetizer, offering a convenient and delicious option for lovers of fine cuisine.
Mark: La Fonda del Prado
La Fonda del Prado's Duck Thighs in Olive Oil 700g are an exquisite gourmet preserve handmade in Villalba de Duero, Burgos.
These duck legs are slow cooked in olive oil, which gives them a tender texture and deep flavor. They are ideal to enjoy in gourmet dishes or as an appetizer, offering a convenient and delicious option for lovers of fine cuisine.
