Taco of mojama extra selected from the noblest part of the tuna, the loin, and that after a drying and salting process, gives rise to this culinary jewel ready to delight the most select palates.
Translated automatically
More information
Taco of mojama extra selected from the noblest part of the tuna, the loin, and that after a drying and salting process, gives rise to this culinary jewel ready to delight the most select palates.