Discover the authentic flavor of Iberian morcón, made with the best selection of acorn-fed Iberian pork meats. Cured in a traditional way, each slice reveals an explosion of unique nuances that evoke the tradition of the pasture. Ideal to enjoy alone or on a gourmet charcuterie board. Perfect for the most demanding palates. Hand-cut and vacuum-packed. Presented in recycled Kraft paper envelopes. Envelopes of 80g.