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| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.943 kJ / 472 kcal |
| Fat (g) | 50 g |
| of which saturates (g) | 22 g |
| Carbohydrate (g) | 1 g |
| of which sugars (g) | 0 g |
| Protein (g) | 3,80 g |
Net weight:
95% duck fat liver, water, 3% truffle, truffle juice, salt, white pepper, preservative E-250, and antioxidant E-300.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.943 kJ / 472 kcal |
| Fat (g) | 50 g |
| of which saturates (g) | 22 g |
| Carbohydrate (g) | 1 g |
| of which sugars (g) | 0 g |
| Protein (g) | 3,80 g |
Net weight: