Iberico acorn ham is a jewel of Spanish cuisine. This ham, with its juicy and smooth texture, is presented sliced by hand in 80 g packs, ideal for preserving its freshness and flavor. Its intense and long-lasting aroma, with hints of wild acorn, comes from Iberian pigs raised freely in the oak and cork forests, being fed only grass and acorns. The drying and curing process in the Sierra Extremeña follows strict traditions, ensuring the exceptional quality of the ham. In addition to its fabulous taste, it is a protein-rich product that provides B vitamins, calcium, iron, and zinc. Perfect for enjoying on charcuterie boards, as a snack, or combined with nuts and wines. It is recommended to be stored in a cool, dry place and to avoid direct sunlight. A perfect gift for food lovers and Spanish cuisine enthusiasts.