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Fennel seeds contain an essential oil, rich in anethole and with proportions of other substances such as estragole and alpha-pinene. Fennel leaves contain flavonoids and the root contains coumarins. All this makes fennel a plant with multiple uses in natural medicine

Fennel is a powerful medicinal plant that stands out for its strength to balance the functions of the digestive system, although it is also expectorant and anti-inflammatory. Fennel successfully combats stomach disorders and indisposition after poor digestion, reduces bloating and prevents gas.

Fennel is also an expectorant and anti-inflammatory

Because of its effective action and mild flavor, it is particularly suitable for administering to children and infants suffering from colic, intestinal discomfort, cramps, flatulence or to stimulate appetite

It is a good natural remedy to facilitate evacuation and combat constipation. Promotes the emission of urine and therefore it is recommended for people with a tendency to obesity due to fluid retention

Purifies the urinary tract, promoting the elimination of toxins and preventing the onset of infections such as cystitis, urethritis or oliguria

It is an ally of the pregnant for its effectiveness in dispelling nausea and dizziness during pregnancy, and the nursing mother, by increasing milk production

Because of its expectorant and anti-inflammatory effect, fennel is very effective in cases of eye and mouth inflammation, especially of the gums