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Without gluten
Onion (75%), palm vegetable oil (RSPO certified), buckwheat flour (or buckwheat) and salt
INGREDIENTS
Onion (75%), vegetable palm oil (RSPO certified), buckwheat flour (or buckwheat) and salt.
ORGANOLEPTIC CHARACTERISTICS
NUTRIENT VALUE PER 100 g:
The nutritional values described above have been obtained from publicly available databases of various official bodies and should be considered indicative. Actual values may change according to different varieties, origins, growing and harvesting conditions, climates, etc.
GENERAL REQUIREMENTS AND LEGISLATIVE COMPLIANCE
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants.
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants
Neither the product nor any of its ingredients or related materials have been irradiated or treated with ionizing radiation for preservation, microbial reduction or any other purpose
In a cool, dry place away from light.
Store in a cool, dry place away from light
ALLERGENIC (CONFORMING TO RE 1169/2011/EC) Allergens (CONFORMING TO RE 1169/2011/EC)
It does not contain gluten.
It does not contain gluten
Contains no allergens as ingredients.
No allergens as ingredients.
No allergens as ingredients
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELLING
In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the labeling for the purpose of consumer protection since the presence of these substances can cause allergies
ALESFRAMA, SL has an Allergen Management System according to Regulations 609/13 and 1169/2011
*(1) ALLERGEN
*(1) ALLERGEN: That which is found in the product as part of its composition
*(2) ALLERGENINDIRECT: One that may appear in the product as a result of cross-contamination. *(2) ALLERGEN: One that may appear in the product as a result of cross-contamination
*(3)Absence: When the product neither contains, nor can contain, in any way the allergen from our supplier's facilities. (3)Absence: When the product neither contains, nor can contain, in any way the allergen from our supplier's facilities
ALLERGENIC DIRECT (1) INDIRECT (2) Absence (3) Gluten (wheat and derivatives) Gluten (rye and derivatives) Gluten (barley and derivatives) Gluten (oats and oatmeal derivatives) Gluten (spelt and derivatives) Gluten (kamut and derivatives) Crustaceans and crustacean products Eggs and egg-based products Fish and fish products Peanuts and peanut-based products Soy and soy-based products Milk and milk products (including lactose) Almonds and products thereof Hazelnuts and derived products Nuts and derived products Cashew nuts and cashew products Pacanas and derivative products Pará chestnuts and derived products Pistachios and derived products Macadamias and derived products Capium and derived products Mustard and derived products Sesame seeds and products based on sesame seeds Sulfur dioxide and sulfites Lupins and lupin-based products Molluscan shellfish and shellfish products FURTHER INFORMATION Declaration GMO This product has been produced from non-GMO raw materials, complying with the requirements of the GMO Legislation in force in the EU, so its use does not require additional labeling
Irradiation
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X
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X
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This product has not been subjected to any type of ionizing radiation
Packagingand packaging
ALESFRAMA, SL uses only food-compliant containers and packaging
Pesticidesand PHA's
Our supplier has established in its Quality System the control of pesticides and PHA's in compliance with the current EU legislation
