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Gilda Marriage

Gilda Marriage

from Casa Santoña

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Details of each combination:

  • Net weight / Volume:350 gr -> 15 loins
  • Net weight / Volume:220 gr -> 8 loins
  • -> 30 loins

Exquisite combination of sweet peppers, anchovies and Cantabrian anchovies

Ingredients: Ingredientes: Anchoa 15% Boquerón15% (PESCADO) (Engraulis Encrasicolus), Piparra (vinagre y conservantes:E-223(SULFITOS) y E-330), Aceituna(acidulante E-330 y E-270 y antioxidante E-300), Aceite de girasol y Sal.

Casa Santoña

Casa Santoña
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The gilda marriage of anchovies and anchovy is the appetizer or tapa par excellence of northern Spain, especially in Donostia, San Sebastian, where it is considered emblematic and icon of the gastronomic culture of this coastal city. The gilda marriage of Casa Santoña is composed with the best raw materials, is the perfect combination of olive, piparra of Ibarra (sweet chili pepper not spicy) and our whole anchovy of Casa Santoña the Gilda has format of banderilla.

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