Gluten Free Doughnuts 30g

Gluten Free Doughnuts 30g

Gluten Free Doughnuts 30g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
5,95 €
free from 100 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

5,83 € / Kg

Description

Dr. Schar Gluten Free Doughnuts 30g. Delicious gluten-free salty donuts with extra virgin olive oil and high oleic sunflower oil, ideal for breakfast or snacks or at any time of the day. They are high in fiber, which promotes intestinal transit. Lactose free and palm oil free

Ingredients

Corn starch, rice starch, high oleic sunflower oil 15%, white wine, potato starch, rice flour, corn flour, dextrose, salt, extra virgin olive oil 1%, thickeners: guar gum, xanthan gum; raising agents: disodium diphosphate, sodium bicarbonate; emulsifier: sunflower lecithin; natural flavouring

Weight

30g

Energy value 2104 kJ 504 kcal. - Fats 28 g of which saturated 2,4 g. - Carbohydrates 59 g of which sugars 0,5 g. - Dietary fiber 8,9 g. - Proteins 0,7 g. - Salt 2,4 g

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More information

5,83 € / Kg

Description

Dr. Schar Gluten Free Doughnuts 30g. Delicious gluten-free salty donuts with extra virgin olive oil and high oleic sunflower oil, ideal for breakfast or snacks or at any time of the day. They are high in fiber, which promotes intestinal transit. Lactose free and palm oil free

Ingredients

Corn starch, rice starch, high oleic sunflower oil 15%, white wine, potato starch, rice flour, corn flour, dextrose, salt, extra virgin olive oil 1%, thickeners: guar gum, xanthan gum; raising agents: disodium diphosphate, sodium bicarbonate; emulsifier: sunflower lecithin; natural flavouring

Weight

30g

Energy value 2104 kJ 504 kcal. - Fats 28 g of which saturated 2,4 g. - Carbohydrates 59 g of which sugars 0,5 g. - Dietary fiber 8,9 g. - Proteins 0,7 g. - Salt 2,4 g

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