Gluten-Free Maccheroncini 400g

Gluten-Free Maccheroncini 400g

Gluten-Free Maccheroncini 400g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
5,95 €
free from 100 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

€14.38 / Kg

Description

Gluten-Free Maccheroncini 400g Bi Aglut.100% Italian PastaThis type of pasta has a small teardrop shape, making it ideal for traditional pasta dishes like soups and stews. It is also a great option for preparing cold dishes, such as pasta salads.

Ingredients

Corn flour (60%), yellow corn flour (29.5%), whole rice flour (10%), emulsifiers: mono- and diglycerides of fatty acids. May contain traces of soy.

Weight

400g

Average nutritional values per 100g

- Energy 1519kJ 358kCal

- Fat 1.9g of which saturates 0.6g

- Carbohydrates 77g of which sugars 0.6g

- Protein < 7g

- Fiber 3g

- Salt 0.03g

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More information

€14.38 / Kg

Description

Gluten-Free Maccheroncini 400g Bi Aglut.100% Italian PastaThis type of pasta has a small teardrop shape, making it ideal for traditional pasta dishes like soups and stews. It is also a great option for preparing cold dishes, such as pasta salads.

Ingredients

Corn flour (60%), yellow corn flour (29.5%), whole rice flour (10%), emulsifiers: mono- and diglycerides of fatty acids. May contain traces of soy.

Weight

400g

Average nutritional values per 100g

- Energy 1519kJ 358kCal

- Fat 1.9g of which saturates 0.6g

- Carbohydrates 77g of which sugars 0.6g

- Protein < 7g

- Fiber 3g

- Salt 0.03g

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