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Gluten
Eggs
Dairy
Without gluten
Bio / Ecological
Gluten
Eggs
Dairy
Without gluten
Bio / Ecological
Net weight:
Coconut (25%), sugar, glucose syrup, rice flour, humectants: sorbitol, vegetable glycerin, potato starch, water, vegetable fat (palm, palm oil), dextrose, defatted cocoa powder (1%), modified starch, stabilizer: sorbitan tristearate, emulsifier: soy lecithin.
Net weight: