Are you looking for the best chocolate truffle? Discover the most classic cream truffle from Chocoart, from Lugo with tradition, to enjoy a box of truffles covered in both dark and milk chocolate, and some toasted almonds. At amossos we offer the most artisanal and highest quality chocolate truffles, and this time we want you to enjoy the best cream truffle you can taste.
Artisanal work and product care
At Chocoart they do not add additives, colorants, or artificial preservatives to their products. All truffles are without added sugars and gluten-free.
Ready to live an unforgettable chocolate experience? Add this pack of cream truffles to your cart and let yourself be seduced by the pleasure of chocolate at its best.
Content: 150gr. | 4 cream truffles covered in dark chocolate and 4 cream truffles covered in milk chocolate.
Ingredients:
Sugar, cocoa butter, powdered milk, cocoa mass, liquid cream (35.1 MG) (16%), almonds, powdered whey, anhydrous milk fat, emulsifier: soy lecithin, glucose syrup (sulphites), vanilla flavor, and stabilizer (E-407).
Nutritional analysis (values per 100 gr. of product):
Energy value: 2.386/573 kJ/kcal
Fats: 37.8 gr. | Of which saturated 19.2 gr.
Carbohydrates: 48.6 gr. | Of which sugars 32.8 gr.
Proteins: 9.4 gr.
Salt: 0.16gr.
Chocoart is a Galician cooperative based in Lugo with over 30 years of experience in the artisanal chocolate sector. They are five partners who found themselves unemployed and decided to start their own business making artisanal chocolates.
One of their first flagship products was the cherry liqueur chocolate. These chocolates are made with authentic Denomination of Origin cherries from the Jerte Valley (Cáceres), which are macerated for six months and individually crafted. One of their latest innovations is the Cabrales cheese mousse chocolate, which has been very successful in pastry shops and confectioneries in Asturias. They also make chocolates with other regional products such as coffee liqueur truffles, orujo cream, and cream.
One of the key pillars of Chocoart is the completely handmade production of all their products.
They produce around 70 kg of chocolates per day.
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