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Soy lecithin is a fat that is naturally found in our body. The liver is responsible for producing it and, like cholesterol, its main purpose is to regulate the body's lipids. Lecithin can also be found in various foods such as liver, seeds, eggs, nuts, and soy.
GHF 600g Doypack Granulated IP Soy Lecithin is a product made from non-genetically modified soy lecithin. Soy lecithin is a phospholipid that is naturally found in soy and is used in the food industry as an emulsifier.
This product comes in a Doypack container with a zip closure that facilitates its preservation. In addition, its granulated format makes it easy to measure and mix in different culinary preparations.
Soy lecithin is a natural source of choline and linoleic acid, two important nutrients for the body. This product is suitable for vegans and does not contain gluten or lactose.
Granulated IP Soy Lecithin*
*IP: Identity Preserved
From non-genetically modified soy.
2 tablespoons a day before meals.