El Abuelo Organic Marzipan Nougat is a sweet with a smooth texture and a sweet, almond-like flavour, linked to the tradition of turrón in Spanish cuisine. Its 200 g bar presentation in a tray makes it ideal for sharing with family and friends, especially during Christmas celebrations. Its recipe contains 48% almonds, together with cane sugar and rice syrup. All three ingredients come from organic farming. Almond is the base of marzipan and provides the almond character that defines this sweet. The description highlights its artisanal preparation and its connection to culinary tradition. Per 100 g, it provides 2046 kJ and 489 kcal, with 26 g of fat, of which 1.9 g are saturates; 50 g of carbohydrates, of which 48 g are sugars; 4.8 g of fibre; 13 g of protein and 0.03 g of salt. Contains almonds, an allergen in the tree nuts group.