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Mark: Conservas Güeyumar
Sardine tails from Asturias and Rias Baixas are cut by hand, roasted with oak wood and preserved in Torre Canena's extra virgin olive oil Arbequino, a high quality and mild oil that does not detract from the sardine.
Mark: Conservas Güeyumar
Sardine tails from Asturias and Rias Baixas are cut by hand, roasted with oak wood and preserved in Torre Canena's extra virgin olive oil Arbequino, a high quality and mild oil that does not detract from the sardine.
