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The chili or cayenne pepper is really delicious and adds a special touch and flavor that you will definitely want again and again. It is most commonly used in savory dishes of Mexican origin. It can also be added to fish or stir-fries.
Use: Food ready for consumption. It can be used for any culinary preparation, enhancing flavor and pleasant aroma. Intended for the general population.
Conservation: Keep in a closed container, in a cool and dry place, away from direct exposure to sunlight and artificial light.