Slices of vacuum-packed Jambon à L'Os Maison. Ham on the Bone or Parisian Ham is the name given to the whole leg of the animal. It is entirely prepared on the spot by our butchers with carefully selected ingredients.
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Slices of vacuum-packed Jambon à L'Os Maison. Ham on the Bone or Parisian Ham is the name given to the whole leg of the animal. It is entirely prepared on the spot by our butchers with carefully selected ingredients.