Description

The new Iso Whey ZERO Black from BioTech USA is a powdered supplement containing an advanced formula with 72% to 77%* whey protein isolate, 3.4 g of micronized creatine monohydrate, L-glutamine, arginine AKG, tryptophan, Zinc and vitamin B3.
*72% chocolate flavour, 75% strawberry flavour and 77% vanilla flavour.
Iso Whey ZERO Black is possibly the most advanced, complete and effective protein supplement for gaining and/or maintaining lean muscle mass on the market. They have a 90% protein percentage, something that almost no other product on the market can achieve.

Its main source of protein is the new Native Whey Isolate that comes exclusively from pasteurized raw milk from cows fed on free-range pasture, free of antibiotics and synthetic hormones so that the structure of its proteins is preserved in a more complete way. Its very high biological value and its high level of protein absorption make Iso Whey ZERO Black an absolutely unique product on the market

Benefits

Main benefits of Iso Whey ZERO Black by BioTech USA:
- Contains between 72% and 77% of very high quality whey protein isolate.
- With an extremely high protein content of up to 90%.
- With creatine, L-glutamine, arginine AKG, tryptophan, Zinc and vitamin B3
- It is low in fat, carbohydrates, sodium and no added sugars.
- With Native Whey Isolate produced from freshly harvested raw pasteurized milk.
- High in naturally occurring amino acids.
- Rapidly absorbed and easily digested.
- Free of lactose, gluten and sweetened with sucralose.
- Mixes easily with water resulting in a creamy and delicious shake.

Additional information

One of the most popular whey protein isolates on the market is now dressed in black. The new Iso Whey Zero Black is not for everyone. This protein is for those athletes who do not tolerate intermediate solutions, if you can get the best, do not settle for less. Now, in addition to the best whey isolate, contains extra active ingredients that are specifically adapted to the most extreme demands.
First of all, it should be noted that the protein content of this protein is 90%. This is the protein with the highest value of any of our products. The basis of the growth of our muscles is the adequate intake of protein. This synthesis process is called anabolism.
In addition to the best whey isolate available, Iso Whey Zero Black provides you with 3 grams of creatine per 30 gram serving. Creatine contributes to the enhancement of physical performance during short and intensive training series.
The right level of testosterone is also the key to performance capacity so that among the ingredients of the product is the zinc bisglycine that contributes to the maintenance of normal testosterone levels in the blood.
The product also contains niacin (vitamin B3). Amino acid L-tryptophan and niacin source compounds (nicotinamide and nicotinic acid) are precursors and metabolites of coenzyme NAD (nicotinamide adenine dinucleotide), which as an electron transporter plays a major role in metabolic processes of energy supply. In addition, niacin helps to reduce fatigue and exhaustion.
Performance starts with the basic ingredients!
Native Whey Protein is produced in a special process.
Cows that graze freely. Everything starts with the foundation, which is why it is extremely important to BioTechUSA that the milk used for the production of Native Whey Isolate comes exclusively from free-grazing cows. Why is this important? Because the cows are kept in their natural habitat and are fed GMO-free grass, the ingredients derived from them are completely free of production enhancers and antibiotics.
Pasteurization. Raw milk from free cows is then pasteurized and transported to Native Whey's manufacturing plant to become a specialty staple ingredient in protein powder products that are free of cheese manufacturing by-products (e.g. glycomacropeptides).
Native Whey plant. Low temperature filtration. Thanks to this special technology, the milk undergoes micro and ultrafiltration at low temperature (<10°C). As a result, lactose (milk sugar) and fats are extracted, but since there is no exposure to excessive heat, the structure of milk proteins is preserved in its most complete form, and remains rich in immunoglobulin (antibodies) and lactoferrin (which is part of the immune system).
Thanks to its extraction method through membranes (CFM: cross flow microfiltration or cross flow microfiltration), whey protein is isolated naturally, without denaturing its active fractions, thus obtaining a clean and totally natural product, free of fat, cholesterol and lactose. This system allows to obtain a very soluble whey isolate, with an excellent taste and with a content between 93% and 95% of functional protein.

Drying process. After excluding all unnecessary components, Native Whey Isolate is spray dried in special drying ovens. During pulverization, the moisture is extracted from the whey protein concentrate to achieve the desired texture (powder) and it is at this point that the exact protein content of the raw material is determined. Thanks to this unique procedure, the protein structure is preserved in its most complete form, and remains rich in immunoglobulin (antibodies) and lactoferrin (which is part of the immune system). Native Whey is also free of antibiotics, chemicals and other contaminants. lactose free, ideal for people with lactose intolerance. Iso Whey ZERO Black is a great protein supplement for athletes with lactose intolerance. It is a protein that you can use with peace of mind if you suffer from lactose intolerance and are looking for a protein supplement from milk that is of the highest quality

Ingredients

Chocolate flavour (chocolate): whey protein isolate 72%, micronized creatine monohydrate 11.4%, low fat cocoa powder, L-glutamine, flavourings, creaminess enhancer, L-arginine alpha-ketoglutarate, emulsifier: lecithins (soy), thickeners (carrageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), L-tryptophan, sweetener (sucralose), zinc bisglycinate, nicotinamide, nicotinic acid.
Flavored strawberry (strawberry): whey protein isolate 75%, micronized creatine monohydrate 11.4%, L-glutamine, flavors, creaminess enhancer, acidulant (citric acid), L-arginine alpha-ketoglutarate, thickeners (carrageenan, xanthan gum), emulsifier: lecithins (soy), anti-caking agent (silicon dioxide), L-tryptophan, salt, sweetener (sucralose), zinc bisglycinate, nicotinamide, nicotinic acid, coloring (Allura Red AC)⁴.
vanilla (vanilla) flavor: whey protein isolate 77% , micronized creatine monohydrate 11.4%, L-glutamine, flavors, creaminess enhancer , L-arginine alpha-ketoglutarate, emulsifier: lecithins (soy), thickeners (carrageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), L-tryptophan, sweetener (sucralose), zinc bisglycinate, nicotinamide, nicotinic acid, colouring (tartrazine)⁴.
⁴Allura Red AC, tartrazine: may have an adverse effect on activity and attention in children.
Made in a factory that produces foods containing milk, eggs, gluten, soya, crustaceans, sulphur dioxide and nuts.

Made in a factory that produces foods containing milk, eggs, gluten, soya, crustaceans, sulphur dioxide and nuts

How to use

As a dietary supplement for healthy adults, mix 1 dose of 30 grams with 350 ml of water or skimmed milk.
On training days consume within 45 minutes after training.
On rest days take 1 dose mid-afternoon.
For optimal results use a shaker bottle.
For athletes training at a high intensity, research has shown that taking more protein is necessary.
Nutritionists and professional athletes agree in recommending the consumption of at least 2 grams of protein per kilogram of body weight daily.
For example, if you weigh 90 kg, you should take about 200 grams of protein throughout the day.








For example, if you weigh 90 kg, you should take about 200 grams of protein throughout the day

Presentation

Pack of 2.27 kg.

Pack of 2.27 kg