Jamon Iberico Acorn-fed Hand-cut. Red label | 10-pack

Jamon Iberico Acorn-fed Hand-cut. Red label | 10-pack

Jamon Iberico Acorn-fed Hand-cut. Red label | 10-pack

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Rating: 4.5
No minimum order
Shipping time: 24 - 72 h
4,95 €
free from 50 €

DESCRIPTION

Hand-cut Red Label Iberico acorn-fed ham, salted and cured following the traditional techniques in natural curing sheds. 

From:

Avila, Castile and Leon, Spain.

Net weight:

10 x 100 g. Iberico is already sliced to facilitate its consumption and storage.

INGREDIENTS

50%-75% Iberian ham. Red Label. Check our buying guide for more information.

Iberian ham, salt, dextrose, sugar, preservatives E-252, antioxidant E-301, E-331iii.

 

 NUTRITION  PER 100g
Energy 1394 kJ / 335 kcal
Fat 22.2 g
   of which saturated 6.53 g
Carbohydrate 0.5 g
   of which sugar 0.5 g
Protein 33.2 g
Salt from sodium 2.6 g

 

STORAGE & CARE

How to consume our product?

For best results, simply open the package at least 30 minutes before you eat.

How to store our product?

Keep refrigerated between 4 and 10 degrees Celsius. It usually last up to 1 year in the original vacuum pack.

Iberico products can last for up to 2 weeks in your fridge in a container or the original packaging - just make sure you cover them! 

 

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    More information

    DESCRIPTION

    Hand-cut Red Label Iberico acorn-fed ham, salted and cured following the traditional techniques in natural curing sheds. 

    From:

    Avila, Castile and Leon, Spain.

    Net weight:

    10 x 100 g. Iberico is already sliced to facilitate its consumption and storage.

    INGREDIENTS

    50%-75% Iberian ham. Red Label. Check our buying guide for more information.

    Iberian ham, salt, dextrose, sugar, preservatives E-252, antioxidant E-301, E-331iii.

     

     NUTRITION  PER 100g
    Energy 1394 kJ / 335 kcal
    Fat 22.2 g
       of which saturated 6.53 g
    Carbohydrate 0.5 g
       of which sugar 0.5 g
    Protein 33.2 g
    Salt from sodium 2.6 g

     

    STORAGE & CARE

    How to consume our product?

    For best results, simply open the package at least 30 minutes before you eat.

    How to store our product?

    Keep refrigerated between 4 and 10 degrees Celsius. It usually last up to 1 year in the original vacuum pack.

    Iberico products can last for up to 2 weeks in your fridge in a container or the original packaging - just make sure you cover them! 

     

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