Joan Sardà Rosado Brut Reserva is a rosé cava made in the Penedés region, in Catalonia, Spain.

It is characterized by its delicate pale pink color and its aroma of red fruits and flowers.

In the mouth, it is fresh, balanced, and with a fine and persistent bubble.

This cava is produced following the traditional method of fermentation in the bottle and has been aged for a minimum of 15 months in the cellar.

It is ideal for pairing with appetizers, fish, and seafood.

Joan Sardà Rosado Brut Reserva is an excellent option for celebrating special moments.

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