Joselito Sliced Lomo Cane

Joselito Sliced Lomo Cane

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Valoración 4.8
No minimum order
Shipping time: 48 - 72 h
5 €, free from 90 €

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Sliced Joselito Chorizo

100% natural, without additives or preservatives

INGREDIENTS

The ingredients of Lomo Joselito Loncheado are: pork loin, sea salt, paprika, garlic, and sugar.

CURING

The Lomo Joselito Loncheado undergoes a natural curing process of over 6 months.

FORMAT

1 blister of 70g sliced Caña de Lomo Joselito.

STORAGE

The Lomo Joselito Loncheado should be stored at a temperature between 4 – 10 ºC.

PREPARATION

Remove the Lomo Joselito Loncheado from the refrigerator at least 1 hour before consuming.

CONSUMPTION

To fully enjoy the organoleptic qualities of Lomo Joselito, it is recommended to consume it at room temperature.

TASTING NOTE

Light in smoke and paprika, it has a smooth texture. It is a meat with a purple-red color and slight fat infiltrations, which weaves an immense and unctuous flavor while running through the palate with that always characteristic touch of paprika that gives so much personality to the piece.

NUTRITIONAL VALUES*
Average values per 100 g of product
Energy value (KJ/Kcal)1,326 KJ / 317 KcalProtein (g)38.8 gCarbohydrates g of which (g)1.2 gFat 18 g of whichSaturated5.8 gMonounsaturated10.4 gPolyunsaturated1.8 gDietary fiber (g)0 gSalt (g)3.5 g
* Due to its artisanal production and the greater or lesser fat infiltration in the pieces, values with some deviation from those described may be detected.

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