The palmier is a sweet treat that originated in France but has spread worldwide. In Spain, it is a famous traditional sweet that can be found in any pastry shop or bakery.
This perfect and crunchy sweet can be enjoyed for breakfast, as a snack, or as a dessert. Since 1981, the family-owned company Hermanos Junco has been making them following their traditional recipe, using high-quality Spanish ingredients such as flour, butter, and sugar, as well as Belgian chocolates in some of their recipes.
The palmier is one of our most famous creations, made in our workshop located in Unquera, a town in Cantabria that borders Asturias and serves as the gateway to the famous Hermida Gorge. Many people passing through stop to taste this delicious dessert, and we can assure you that they all end up buying a box to take to their family and friends.
The palmier is a heart-shaped puff pastry measuring between 2 and 4 cm, made with flour, butter (33.3%), sugar, and salt. To enhance this already unbeatable dessert, we coat it in delicious high-quality Belgian milk chocolate, turning it into another tasty treat just as wonderful as its traditional recipe. We package each one individually to preserve its aroma and flavor.
There are many palmier recipes available nowadays, including plain puff pastry, chocolate-coated, whole wheat, large, small, and even giant-sized ones. However, what they all have in common is their wonderful flavor, loved by everyone.
Every day, hundreds of palmiers and "corbatas" (another type of pastry) leave our workshop to be distributed or enjoyed in our Pindal cafeterias. Now, we give you the opportunity to experience the sensation of the puff pastry melting in your mouth from the comfort of your own home with just one click. Don't wait until summer to buy these traditional sweets and enjoy them at home or give them as gifts to your family.
Characteristics:
Presentation: Box of 6 units
Individually packaged: Yes
Net weight: 390 grams
Storage: Cool and dry place
Best before: 4 months from the manufacturing date
Allergens: Gluten-containing cereals (wheat flour), dairy derivatives, soy, traces of nuts
INGREDIENTS:
Wheat flour, butter (33.3%), Milk chocolate coating (23%)[sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor], sugar, and salt.
NUTRITIONAL INFORMATION:
Average nutritional values per 100 g:
• Energy value: 2123 kj / 507.9 kcal
• Fats: 32.20 g
- of which saturated fatty acids: 17.91 g
• Carbohydrates: 49.24 g
- of which sugars: 25.30 g
• Dietary fiber: 0.96g
• Proteins: 4.92g
• Salt: 0.014g
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