Tibetan Tea with Fruit Flavor Combination of natural herbs, according to an ancient Tibetan formula. This herbal blend enriches and supports the body by stimulating metabolism, assisting the nervous system, purifying the body, transforming fats into energy, releasing fluids, and stimulating the gastrointestinal system. Tibetan Tea is made up of 100% natural herbs, with no preservatives or chemical additives. Instructions for use: Pour boiling water into a cup and add the infusion bag, letting it steep for 3-5 minutes. It is recommended to drink 3 cups daily, approximately 15 to 20 minutes after each meal. Ingredients: Bay Leaf, Linden, Rosehip, Green Tea, Pennyroyal Mint, Lemon Verbena. Presentation: Package of 90 bags, each containing 2 grams. Prepare 1 to 3 bags per day.