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Louis XIII Remy Martin is an ultra-luxury brand in which each bottle represents the achievement of a lifetime for generations of Master Wineries.
Created in 1874, the LOUIS XIII brandy is an inimitable blend of up to 1,200 exclusively Champagne wine spirits, the first "cru" in the French region of Cognac. Each brandy is slowly aged in an oak barrel.
Each bottle, individually numbered, is inspired by the original design of a 16th-century metal flask discovered at the site of the Battle of Jarnac in France. For several generations, these carafes are the result of the blowing work of some of the most talented master glassmakers.
Each carafe represents the achievement of a lifetime for generations of Winery Masters. Since its creation in 1874, each generation of Winery Masters gives life to the LOUIS XIII brandy, selecting in our cellars the most aged and prestigious spirits.
As the decades pass, the mysterious communion between air, wood and spirits culminates in a magical explosion of flavors and aromas, evoking those of myrrh, honey, dried roses, plums, honeysuckle, leather, figs and passion fruit. Louis XIII produces intense aromas that persist for more than an hour on the palate.
The infinity of reflections and colors that are glimpsed in the light reveals tones that go from imposing and dazzling golds to marvelous mahogany reflections, and even fire red.
For Master Baptiste Loiseau, "LOUIS XIII is like a wave of sensations that takes us far."
Louis XIII Remy Martin Estuchado is an ultra-luxury cognac in which each decanter represents the achievement of a lifetime for generations of Cellar Masters.
Louis XIII Remy Martin Estuchado is an ultra-luxury cognac in which each decanter represents the achievement of a lifetime for generations of Cellar Masters
Created in 1874, LOUIS XIII cognac is an inimitable blend of up to 1 200 eaux-de-vie of Grande Champagne wine exclusively, the first "cru" of the French Cognac region. Each eau-de-vie is slowly aged in an oak barrel.
Each individually numbered decanter is inspired by the original design of a 16th century metal flask discovered at the site of the Battle of Jarnac in France. For several generations, these carafes have been the fruit of the blowing work of some of the most talented master glassmakers.
Each carafe represents the achievement of a lifetime for generations of Cellar Masters. Since its creation in 1874, each generation of Cellar Masters has brought LOUIS XIII cognac to life by selecting the oldest and most prestigious eaux-de-vie in our cellars.
As the decades pass, the mysterious communion between air, wood and eaux-de-vie culminates in a magical explosion of flavours and aromas, evoking those of myrrh, honey, dried roses, plums, honeysuckle, leather, figs and passion fruit. Louis XIII produces intense aromas that linger for more than an hour on the palate
The myriad of reflections and colours that glimmer in the light reveal tones ranging from stunning, dazzling golds to wonderful reflections of mahogany, and even fiery red.
The wine's richness of colour and reflection reveals shades ranging from stunning, dazzling golds to wonderful reflections of mahogany, and even fiery red
For Cellar Master Baptiste Loiseau, "LOUIS XIII is like a wave of sensations that carries us away."
The wine's richness of reflections and colours reveals shades ranging from stunning, dazzling gold to marvellous mahogany reflections, and even fire-red
