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Mangaroca is a Brazilian coconut liqueur par excellence that is obtained from the mixture of coconut and milk maceration. Its distinctive tropical flavor,
Mangaroca is a Brazilian coconut liqueur par excellence that is obtained from the mixture of coconut and milk maceration. Its unmistakable tropical flavor, soft and fresh, makes it ideal to take it alone, with ice, combined in all kinds of cocktails or to give a toque especial to an espresso coffee.