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Barbadillo Manzanilla Muy Fina is a fortified wine produced in the region of Sanlúcar de Barrameda, in Andalusia, Spain.
It is made exclusively with the Palomino Fino grape variety and is characterized by its pale golden color and fresh, pungent aroma of chamomile.
On the palate, it is dry, light and very fine, with a salty and persistent flavor.
It is perfect to pair with seafood, fish, tapas, and mild cheeses.
It is a highly regarded wine for its quality and tradition in the Jerez area and is ideal to enjoy on any occasion.
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