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Matarocchio Guado al Tasso Antinori is a red wine made at the Guado al Tasso winery by the Antinori family from Cabernet Franc in Bolgheri, Tuscany.
Matarocchio Guado al Tasso Antinori represents a milestone in Italian winemaking tradition, embodying the excellence that the Antinori family has pursued for generations. Produced at the renowned Guado al Tasso winery, located in the heart of the Tuscan Maremma, this wine is a testament to the unique terroir of Bolgheri and the winemaking innovation that characterises Antinori.
Matarocchio distinguishes itself as a single varietal Cabernet Franc, a choice that underlines the adaptability and expression of this grape variety in the particular microclimate of Bolgheri. Meticulous grape selection, innovative vineyard management, and fermentation and maturation in new French oak barrels reflect an unwavering commitment to quality.
Visually, Matarocchio Guado al Tasso Antinori captivates with a deep, intense ruby red colour. The nose is a compendium of aromatic complexity, with notes of ripe red fruits, spices, and an elegant touch of oak that adds depth without overshadowing the fruit. On the palate, the wine reveals its magnificence: structured, intense, with silky tannins and a balanced acidity that promises excellent ageing potential. Flavours of black fruits, chocolate and a delicate herbal touch lead to a long and satisfying finish.
This wine is an exceptional accompaniment to sophisticated dishes such as grilled red meats, richly flavoured stews, and mature cheeses. Its complexity and elegance also make it ideal for special occasions, where it can be the centrepiece of a memorable dining experience.
Matarocchio Guado al Tasso Antinori is a red wine produced at the Guado al Tasso winery by the Antinori family with Cabernet Franc in Bolgheri, Tuscany.
Matarocchio Guado al Tasso Antinori represents a milestone in Italian winemaking tradition, embodying the excellence that the Antinori family has pursued for generations. Produced at the renowned Guado al Tasso winery, located in the heart of the Tuscan Maremma, this wine is a testimony to the unique terroir of Bolgheri and the oenological innovation that characterizes Antinori.
Matarocchio stands out as a single-varietal Cabernet Franc, a choice that emphasizes the adaptability and expression of this grape variety in the particular microclimate of Bolgheri. The meticulous grape selection, innovative vineyard management, and fermentation and aging in new French oak barrels reflect an unwavering commitment to quality.
Visually, Matarocchio Guado al Tasso Antinori captivates with an intense and deep ruby red color. The nose is a compilation of aromatic complexity, with highlights of ripe red fruits, spices, and an elegant touch of wood that adds depth without overshadowing the fruit. On the palate, the wine reveals its magnificence: structured, intense, with silky tannins and balanced acidity that promise excellent aging potential. Flavors of black fruits, chocolate, and a delicate herbaceous touch lead to a long and satisfying finish.
This wine is an exceptional companion for sophisticated dishes such as grilled red meats, rich stews, and mature cheeses. Its complexity and elegance also make it ideal for special occasions, where it can be the centerpiece of a memorable gastronomic experience.
