Milk Chocolate with Cinnamon from Ceylan

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Master Belgian chocolatiers make this exclusive recipe with 32% cocoa and one of the most widely used spices in the world, cinnamon. An original combination in which cinnamon manages to enhance the warm taste of milk chocolate, while giving it a rich and intense aroma

Ingredients: Masa de Caco, Azúcar, mantequilla de cacao, leche entra en polvo, Canela 2%, Emulsionante Lecitina de soja, esencia de vainilla, solido lácteos 17.8%. mínimos de sólido de cacao 38%.

Container: Envase con abrir-cerrar

Mark: Dolfin - 172 Avenue Robert Schuman - 1401 Baulers (Belgique)

Weight: 70 gr.

Source
Bélgica
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Authentic master chocolatiers manage to create subtle and harmonious combinations, using a revision of traditional recipes and some more innovative ones, the idea is to be daring, but recognizing the charm of recipes that have stood the test of time. This is the only way to achieve a quality Belgian chocolate that provides a wide variety of temptations for the palate


The end result is an original chocolate with less sugar and a lower percentage of fat, which, being more natural, stays natural for longer without any preservatives. Presented in a carefully designed packaging to guarantee the perfect preservation of the chocolate and its aroma, its wrapping can be opened and closed again and again, it is also easy to carry and share, so it can be tasted on any occasion.

Weight:70 gr.
Format:Open-close package
Origin:Belgium
Brand:Dolfin Chocolat 172 Avenue Robert Schuman 1401 Baulers Belgique
Ingredients:Cocoa mass, sugar, cocoa butter, milk in powder, cinnamon 2%, emulsifier: soya lecithin, vanilla essence, milk solids 17.8%. Minimum cocoa solids: 38%.
Nutritional information:Energy value 2293 kj/ 548 kcal Fat 34 g Saturated 21 g Carbohydrates 53 g Sugars 50 g. Fiber 4 g Protein 7 g Salt 0,16 g
Allergens:Contains Egg, Milk, Soya, Nuts and Wheat.
Storage:Store in a cool, dry place.
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