It comes from the grinding of fennel (Foeniculum vulgare)
Fennel seeds
This plant is native to the Mediterranean. Already in the time of Charlemagne it was cultivated. It is widely used. The leaves as well as the stems and seeds are eaten. The leaves are added to the broth to give it flavor. Thanks to its high content of anethole, its flavor resembles anise, licorice, slightly sweet. In cooking it is used to flavor fish, pasta, rice, lentils, cabbage, potatoes, pork
The aroma and flavor of ground fennel is strongly sweet, aromatic, fruity and fresh
NUTRIIONAL INFORMATION(100g):
Energy Value(100g):
Energy Value(100g)
Energy Value: 375,10 KCal.
Energy Value: 375,10 KCal.
Energy Value: 375,10 KCal
Fat: 14,90g
Saturated fatty AC. Saturated fats: 0,0g
Saturated fat: 0,0g
Carbohydrates: 52,30g
Carbohydrates: 52,30g
Sugars: 0,0g
Sugars: 0,0g
Proteins: 15,80g
Salt (Na x 2,5): 0,22g
Salt (Na x 2,5): 0,22g
According to the data sheet of the supplier(s):
GLUTEN: May contain WHEAT CHIPS (such as spelt and khorasan wheat).
ALERGENS: Does not contain allergens as ingredients.By cross-contamination may contain TRACE of nuts, celery, mustard and sesame.
ALERGENS: Does not contain allergens as ingredients
Store in a cool, dry place, away from light.
|
| COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELLING |
| In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned in the labeling for the purpose of consumer protection since the presence of these substances can cause allergies. |
IN ORIGIN |
|
POSSIBLE TRACES |
| YES |
NO |
|
YES |
NO |
| Cereals containing gluten |
Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof |
|
X |
|
X |
|
|
| Crustaceans |
And derived products |
|
X |
|
|
X |
| Eggs |
And derived products |
|
X |
|
|
X |
| Fish |
And by-products |
|
X |
|
|
X |
| Peanuts |
And derivative products |
|
X |
|
|
X |
| Soy bean sprouts |
And derivative products |
|
X |
|
|
X |
| Milk |
And derived products (including lactose) |
|
X |
|
|
X |
| Nuts |
Almonds, hazelnuts, walnuts, cashews, pecans, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and nut products |
|
X |
|
X |
|
| Apio |
And derived products (Referred to seeds) |
|
X |
|
X |
|
|
| Mostaza |
And by-products (Referring to seeds) |
|
X |
|
X |
|
| Sesame |
And derived products (Referring to seeds) |
|
X |
|
X |
|
| Sulfur dioxide and sulfites |
In concentrations of more than 10 mg/kg or mg/L expressed as SO2 |
|
X |
|
|
X |
| Lupins |
And derived products |
|
X |
|
|
X |
| Mollusks |
And by-products |
|
X |
|
|
X |
GENERAL REQUIREMENTS AND LEGISLATIVE COMPLIANCE:
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants.
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants
Neither the product nor any of its ingredients or related materials have been irradiated or treated with ionizing radiation for preservation, microbial reduction or any other purpose
ALESFRAMA. SL declares that all its products comply with the current European and international implementing legislation on allergen labeling, and specifically with Regulation (EC) 1169/2011 and its amendments on the food information provided to the consumer, which regulates the labeling of allergens.
