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Monin Caramel Cream 50cl refers to the caramelized sugar that is traditionally obtained by melting the sugar in a pot of water. The rich flavor and color of the caramel come from the process of heating and melting of the sugar.

Caramel is popular in gourmet cafes, non-alcoholic beverages, cocktails and desserts; It can also be easily combined with other flavors.

Created specifically for the coffee professionals, caramel Monin cream is made with the best quality ingredients and natural flavors. It offers a flavor that perfectly complements the espresso coffee, to please even the most demanding fans of "café con Leche" and "macchiato".