• Smell: Aromas of ripe fresh fruit (white and yellow peach, apricot) and tropical notes (lychee and pineapple) from the first nose. After a few moments, reveals aromas of vanilla to then open on notes of caramel, breadcrumbs and yeast; culminating with nuances of nuts and honey

• Mouth: An explosion of freshness in the mouth, followed by an intense persistence. The complexity of the aromas of fresh fruit and caramel prolongs the intensity

Serving Temperature and Food Pairing:

Serve at 8ºC . Ideal as an aperitif or as a follow up, Mumm Cordon Rouge pairs perfectly with white meats, fish or fine charcuterie (Italian ham, smoked duck breast).