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Natural organic seaweed spaghetti 120g Mar de ArdoraDescription:
Seaweed with a medium texture and intensity, already cooked in its own juice, reminiscent of a bean with a taste of the sea, making it ideal for direct use in multiple and diverse recipes. It is a good source of magnesium, potassium, iodine, and vitamin B2. It has high antioxidant and alkalizing properties. Vegan product.
Ingredients:
Seaweed spaghetti* (Himanthalia elongata), water, salt*. *From organic farming.
Allergens:
Traces: Crustaceans and derivatives.
Usage:
Can be used directly or sautéed for the preparation of salads, mixed dishes, tapas, blended with spreadable cheeses or béchamel sauce, stir-fried, scrambled or made into omelettes, breaded, grilled, used in pâtés, fillings, pies, soups, broths, creams, sauces, rice dishes, risottos, stews, gazpachos, or vegetable dishes. Can be used as fillings for potatoes, peppers, pies, crepes, cannelloni, lasagnas, etc. Can be used as a garnish for fish and seafood.
Storage:
Once opened, keep refrigerated.
Nutritional analysis per 100g:
Energy value 86 kJ/20.5 kcal Fat 0.3 g Saturated fatty acids 0.1 g Carbohydrates 3.3 g Sugars 0.1 g Dietary fiber 3.51 g Proteins 1.2 g Salt 1 g
Energy value 67.7 kJ/16.2 kcal Fat 0.1 g Saturated fatty acids 0.1 g Carbohydrates 2.8 g Sugars 0.5 g Dietary fiber 3.8 g Proteins 1 g Salt 0.75 g
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For fish and seafood spreads
However, in extreme cases, there may be incidents during transportation, ensuring that the maximum period will never exceed 7 business days from the shipping confirmation, or we will refund the full amount of your order.
The shipping cost will be €6.00 per delivery to your home,
If the total value of the items in the same order exceeds €70.00, shipping will be FREE.