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Explore this variant of razor clams with garlic, a lively alternative for your gastronomic encounters that you can purchase through our Campoluz online store.
These razor clams represent a delicacy extracted from the sea depths of Galicia, specifically originating from the region of Finisterre.

All the ingredients come from the coasts of Fisterra, O Grove and Ribeira, and are caught by diving, which means that the extraction is subject to sea conditions. Subsequently, in the processing plant, the razor clams are cleaned and washed with salt water at moderate temperature in order to select the largest pieces and meticulously pack them in the can.