Nocciolata Bio 700g

Nocciolata Bio 700g

Nocciolata Bio 700g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
From 5,95 €
free from 125 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

21,35 € / Kg

Description

Nocciolata Bio 700g Rigoni di Asiago. Healthy and appetizing cocoa and hazelnut cream made by means of organic farmingand gluten-free certified. It can be taken on bread, toast or biscuits and also, used as a filling or topping for cakes and chocolates. Palm oil free.

Palm oil free

Ingredients

Cane sugar*, hazelnut paste 16%*, sunflower oil*, skimmed milk powder*, cocoa 6.5%*, cocoa butter*, sunflower lecithin, vanilla extract*. May contain traces of other nuts

(*from organic farming)

Weight

Weight

700g

Average nutritional values per 100g

- Energy 2243kJ 538kCal

- Fat 31g of which saturated 5,3g

- Fat 31g of which saturated 5,3g

- Carbohydrates 55g of which sugars 50g

- Fibre 5,3g

- Fibre 5,3g

- Protein 5,9g

- Protein 5,9g

- Salt 0g

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More information

21,35 € / Kg

Description

Nocciolata Bio 700g Rigoni di Asiago. Healthy and appetizing cocoa and hazelnut cream made by means of organic farmingand gluten-free certified. It can be taken on bread, toast or biscuits and also, used as a filling or topping for cakes and chocolates. Palm oil free.

Palm oil free

Ingredients

Cane sugar*, hazelnut paste 16%*, sunflower oil*, skimmed milk powder*, cocoa 6.5%*, cocoa butter*, sunflower lecithin, vanilla extract*. May contain traces of other nuts

(*from organic farming)

Weight

Weight

700g

Average nutritional values per 100g

- Energy 2243kJ 538kCal

- Fat 31g of which saturated 5,3g

- Fat 31g of which saturated 5,3g

- Carbohydrates 55g of which sugars 50g

- Fibre 5,3g

- Fibre 5,3g

- Protein 5,9g

- Protein 5,9g

- Salt 0g

Translated automatically

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