Bio Gluten-Free Neuro Protein Bread 220g

Bio Gluten-Free Neuro Protein Bread 220g
Bio Gluten-Free Neuro Protein Bread 220g Bio Gluten-Free Neuro Protein Bread 220g-detalle Bio Gluten-Free Neuro Protein Bread 220g-lateral Bio Gluten-Free Neuro Protein Bread 220g-trasera
Bio Gluten-Free Neuro Protein Bread 220g Bio Gluten-Free Neuro Protein Bread 220g-detalle Bio Gluten-Free Neuro Protein Bread 220g-lateral Bio Gluten-Free Neuro Protein Bread 220g-trasera

Bio Gluten-Free Neuro Protein Bread 220g

Bio Gluten-Free Neuro Protein Bread 220g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
Shipping not available

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Flours 53% (whole millet* 55%, whole buckwheat*, arrurruz*, quinoa*), water, seeds (PUMPKIN*, SESAME*, chia*), virgin olive oil*, xanthan gum, psyllium*, yeast, salt, agave syrup*, rice syrup*, prebiotic plant fiber* (0.6%). Contains sesame. (* from organic farming)

Nutritional values per 100.0 g
Energy value 1.298 kJ / 311 kcal
Fat (g) 18,50 g
of which saturates (g) 2,70 g
Carbohydrate (g) 13,60 g
of which sugars (g) 0,60 g
Protein (g) 15,50 g

Net weight:

Zealia's Bio Gluten-Free Neuro Protein Bread is a keto-friendly food. Made from seeds and buckwheat, it is high in protein and low in carbohydrates, perfect for those seeking healthy and vegan options.
Zealia's Bio Gluten-Free Neuro Protein Bread is a perfect option for those seeking a low-carb, high-protein product. This keto bread, weighing 220g, is made without traditional flours, using a blend of whole millet, whole buckwheat, and arrurruz, making it a nutritious and tasty alternative. The product is completely vegan, avoiding ingredients that can cause hormonal or inflammatory issues, such as gluten and soy. It contains prebiotic plant fiber for better digestive health.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Flours 53% (whole millet* 55%, whole buckwheat*, arrurruz*, quinoa*), water, seeds (PUMPKIN*, SESAME*, chia*), virgin olive oil*, xanthan gum, psyllium*, yeast, salt, agave syrup*, rice syrup*, prebiotic plant fiber* (0.6%). Contains sesame. (* from organic farming)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.298 kJ / 311 kcal
Fat (g) 18,50 g
of which saturates (g) 2,70 g
Carbohydrate (g) 13,60 g
of which sugars (g) 0,60 g
Protein (g) 15,50 g

More information

Net weight:

Zealia's Bio Gluten-Free Neuro Protein Bread is a keto-friendly food. Made from seeds and buckwheat, it is high in protein and low in carbohydrates, perfect for those seeking healthy and vegan options.
Zealia's Bio Gluten-Free Neuro Protein Bread is a perfect option for those seeking a low-carb, high-protein product. This keto bread, weighing 220g, is made without traditional flours, using a blend of whole millet, whole buckwheat, and arrurruz, making it a nutritious and tasty alternative. The product is completely vegan, avoiding ingredients that can cause hormonal or inflammatory issues, such as gluten and soy. It contains prebiotic plant fiber for better digestive health.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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