[ps2id id='anchor1' target=''/]About the ñoras of Caballo de Oros.
Caballo de Oros ñoras is a gourmet product of unparalleled quality hand-selected by the best farmers in the region of La Vera in northern Extremadura. The ñora is what used to be called the "ball" pepper in the north of Extremadura, which was often used to make sweet paprika. The ñora is widely used throughout Spanish gastronomy in general, however it is especially relevant in certain areas of Spain such as the Valencian Community and Catalonia. At Caballo de Oros we are committed to the quality of our products so that with each new season you can bring to your kitchen the best ingredients to prepare your delicious recipes with an aroma and flavour that will delight all diners.
We are committed to the quality of our products so that with each new season you can bring to your kitchenthe best ingredients to prepare your delicious recipes with an aroma and flavour that will delight all diners
This format of peppers in 250g and 500g bags is ideal for family consumption and catering. Revolutionize your kitchen and give the best flavour to your dishes.
These bags of Caballo de Oros blackberries have a content of a weight of 250 or 500 grams in weight, so they are intended primarily for family consumption and catering of this delicacy of the gastronomy of the Spanish Levant, keep in mind that dehydrated products are products of little weight, but that does not mean that their quantity is for few uses. However, the format of peppers in bags of 250g is more suited to family use, while the format of peppers in bags of 500 grams could be adapted to a greater use such as that given to the peppers of La Vera in the hospitality or in certain industries.
Uses of the peppers in the kitchen:
The most frequent use given to ñoras in cooking is in many types of sauces such as romesco, mojo picón, American sauce, it is also added in stews such as fabada, rice stew, or emblematic dishes such as paella valenciana, etc. The ñora is widely used in the Spanish Levante and Catalonia. Normally, being a dehydrated product is quite recommendable to moisten it before use in the kitchen, it is enough to put the peppers to be used in the recipe in a saucepan with warm water for an hour. Specifically, the ñora, once moistened you must also remove the outer skin and separate it from the "meat" of the ñora itself which is the part that is really going to be used for cooking.
Properties and benefits of the ñoras:
Although it may surprise us, the ñora is a food that is worth eating, not only for the delicious aroma and flavour it gives to different dishes, but also because it is a hugely healthy product. These are the most outstanding properties and benefits of the ñoras:
Properties:
- Vitamins: E, A, B1, B2, B3, B6 and lots of vitamin C.
- Niwifruit: E, A, B1, B2, B3, B6 and lots of vitamin C
- Minerals: phosphorus and magnesium, potassium, calcium.
- Minerals
: phosphorus and magnesium, potassium, calcium
They also contain: folic acid, carotenes, beta carotenes
Health benefits:
Strengthens hair growth
Strengthens the immune system by helping the creation of red and white blood cells. It is a great antioxidant
It is a great antioxidant thanks to Vitamin E. It is a great antioxidant thanks to Vitamin E
It is a natural analgesic (arthritis and rheumatism)
Its spicy varieties help to burn fat
Advantages of the ñoras as dehydrated products
A dehydrated food is one that is subjected to a process or treatment to reduce the maximum amount of water, under controlled conditions as is the case of our Vera peppers
These are some of the advantages of dehydrated foods:
- Preservation: by removing a high percentage of the water it contains, it also reduces the possibility of food contamination and, therefore, the growth of microorganisms, making dehydrated foods less perishable and extending their shelf life
- Transport: They are easy to carry and, as they are not considered perishable foods, they do not require the need to be carried in a suitable container at a specific temperature and humidity.
- They are easy to carry
- The flavour of the food is intensified
- We avoid wasting food that cannot be consumed at the time.
- We avoid wasting food that cannot be consumed at the time
- We save space for the storage of this type of food
Preservation of black peppers:
The strings of peppers for optimal preservation should be stored in dry, cool places with little light. However, as it is a dehydrated product, it does not require excessive care in terms of its preservation
Horses of Caballo de Oros, a product suitable for consumption by people with celiac disease.
The Caballo de Oros peppers are a product free of wheat gluten and suitable for consumption by people with coeliac disease.
They are a product free of wheat gluten and suitable for consumption by people with coeliac disease
Wholesale trade of Caballo de Oros black peppers:
If you are interested in buying this product wholesale to sell it in your establishment (shop, restaurant, etc) or for use in certain meat industries or otherwise please do not hesitate to contact us on 927 46 0000, we will be happy to assist you. The Caballo de Oros peppers in their different consumption formats are a product with little weight but enough volume, which will be taken into account when making shipments
