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Eggs
Dairy
Ingredients
Egg white, skimmed YOGURT, 19.26% turkey breast (turkey breast (55%), water, salt, starch, dextrose, stabilizers (E-451, E-407), antioxidants (E-331, E-316), flavors), 0% fat CHEESE, skimmed MILK, raising agents (E-450i, E-500), thickener (xanthan gum) and salt.
Recommendation for consumption
Ready to eat.
Storage
Store at 4ºC
Net weight
150g
Sugars g: 6.4
Energy kJ/kcal: 397/94
Saturated fats g: 0.56
Total fats g: 1.9
Carbohydrates g: 6.6
Proteins g: 12
Salt g: 0.84