Organic coconut flour without gluten 500g NaturGreen

Organic coconut flour without gluten 500g NaturGreen

Organic coconut flour without gluten 500g NaturGreen

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.6
No minimum order
Shipping time: 4 - 5 work days
From 5,80 €

Alérgenos y características

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

NaturGreen Gluten-Free Organic Coconut Flour 500g

Naturgreen coconut flour is naturally gluten-free, making it an alternative to replace cereal and/or grain flours. Coconut flour is widely used in the paleo diet, keto diet, and/or low-carb diets as it is a very versatile flour for making sweet and savory recipes. Additionally, coconut flour is a rich source of proteins.

Ingredients:

Coconut flour* (100%).

*Ingredient sourced from Organic Farming.

Nutritional information (per 100g):

  • Energy value 1,392 kJ / 336 kcal
  • Fat 9.9 g
  • Saturated 8.7 g
  • Carbohydrates 19.00 g
  • Sugars 9.60 g
  • Dietary fiber 43.00 g
  • Proteins 21.10 g
  • Salt 0.45 g

How to use:

Coconut flour is commonly used in baking and as a substitute for conventional wheat flour. Additionally, being gluten-free makes it ideal for individuals with celiac disease or gluten intolerance.

Translated automatically

More information

NaturGreen Gluten-Free Organic Coconut Flour 500g

Naturgreen coconut flour is naturally gluten-free, making it an alternative to replace cereal and/or grain flours. Coconut flour is widely used in the paleo diet, keto diet, and/or low-carb diets as it is a very versatile flour for making sweet and savory recipes. Additionally, coconut flour is a rich source of proteins.

Ingredients:

Coconut flour* (100%).

*Ingredient sourced from Organic Farming.

Nutritional information (per 100g):

  • Energy value 1,392 kJ / 336 kcal
  • Fat 9.9 g
  • Saturated 8.7 g
  • Carbohydrates 19.00 g
  • Sugars 9.60 g
  • Dietary fiber 43.00 g
  • Proteins 21.10 g
  • Salt 0.45 g

How to use:

Coconut flour is commonly used in baking and as a substitute for conventional wheat flour. Additionally, being gluten-free makes it ideal for individuals with celiac disease or gluten intolerance.

Translated automatically

Más productos de este vendedor

Stevia Zero sweetener 50 packets Dulcilight
Flower No. 35 Indian Chestnut (White Chestnut) 20ml Bach
Cistoren Plus 20 capsules Bioserum
Soluble Mango Drink 15x9g Bragulat
Truffle Risotto 250g Gli Aironi
Gluten-free super-choco muffins 5 units 190g Sol Natural.
Chickpea spirals without gluten Bio 250 grs. Vegetalia
Black olive pate Bio 90g Organic Italy
Chili Sweet Sauce 250ml from SIAM
Cinnamon with cinnulin 40 capsules Dr. Dunner