Organic Multigrain and Seed Gluten-Free Bread 330g

Organic Multigrain and Seed Gluten-Free Bread 330g

Organic Multigrain and Seed Gluten-Free Bread 330g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
5,95 €
free from 100 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

20.30 € / Kg

Description

Multi-Seed Gluten-Free Organic Multigrain Bread 330g by Zealia. A rich source of nutrients, fiber, and proteins that are essential for a balanced and healthy diet. It also offers a crunchy texture and a distinctive flavor, thanks to the presence of seeds such as flax, sesame, sunflower, among others.

Ingredients

Whole buckwheat flour* 27%, water, flours (oat*, quinoa*), seeds 10% (sunflower*, sesame*, flax*), sourdough (whole buckwheat*, quinoa*, whole flaxseed*), extra virgin olive oil*, vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), oat flakes*, apple cider vinegar*, yeast and cultures, salt. May contain traces of egg, sesame, and nuts.

(* from organic farming)

Weight

330g

Usage

It is recommended to heat the bread in a toaster. Store in a cool, dry place. Once opened, consume within 3 days. It can also be frozen.

Average nutritional values per 100g

- Energy 241kCal 1007kJ

- Proteins 8.3g

- Carbohydrates 25.8g of which sugars 0.3g

- Fats 5.5g of which saturated 1.5g

- Fiber 8.7g

- Salt 1.2g

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More information

20.30 € / Kg

Description

Multi-Seed Gluten-Free Organic Multigrain Bread 330g by Zealia. A rich source of nutrients, fiber, and proteins that are essential for a balanced and healthy diet. It also offers a crunchy texture and a distinctive flavor, thanks to the presence of seeds such as flax, sesame, sunflower, among others.

Ingredients

Whole buckwheat flour* 27%, water, flours (oat*, quinoa*), seeds 10% (sunflower*, sesame*, flax*), sourdough (whole buckwheat*, quinoa*, whole flaxseed*), extra virgin olive oil*, vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), oat flakes*, apple cider vinegar*, yeast and cultures, salt. May contain traces of egg, sesame, and nuts.

(* from organic farming)

Weight

330g

Usage

It is recommended to heat the bread in a toaster. Store in a cool, dry place. Once opened, consume within 3 days. It can also be frozen.

Average nutritional values per 100g

- Energy 241kCal 1007kJ

- Proteins 8.3g

- Carbohydrates 25.8g of which sugars 0.3g

- Fats 5.5g of which saturated 1.5g

- Fiber 8.7g

- Salt 1.2g

Translated automatically

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