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Coconut custard dessert Naturgreen
Store at room temperature
Water, coconut* (15%) (coconut* (99%), thickener: guar gum*), cane sugar*, corn starch*, inulin* (agave dietary fiber*), corn maltodextrin*, rice syrup*, tapioca starch*, virgin coconut oil* (1.4%), thickener: carob seed gum* , natural coconut flavor*, natural coconut vanilla flavor*.
* Ingredients from organic farming.
This product is manufactured in a facility where nuts, celery, soy, and sesame are handled.
Naturgreen Original Coconut Dessert custard type ideal as a substitute for dairy products, for people following a vegetarian or vegan diet.