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Origin and production: Produced in Jaén, from green olives harvested at their optimal point and cold pressed to preserve their freshness and full sensory profile.
Tasting profile:Aroma: Intense green fruity with notes of apple, green banana, olive leaf, artichoke, and tomato plant.
Flavor: Balanced entry, with a mild bitterness and a enveloping spiciness. Finish with herbaceous nuances that bring complexity and elegance.
Origin and production: Produced in Jaén, from green olives harvested at their optimal point and cold pressed to preserve their freshness and full sensory profile.
Tasting profile:Aroma: Intense green fruity with notes of apple, green banana, olive leaf, artichoke, and tomato plant.
Flavor: Balanced entry, with a mild bitterness and a enveloping spiciness. Finish with herbaceous nuances that bring complexity and elegance.