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```htmlPacharán Zoco is a traditional Spanish liqueur, originating from the Navarra region, made from the maceration of sloe berries (the fruit of the blackthorn) in anise.
Presented in a 1-liter bottle, this pacharán stands out for its intense red color and its fruity and slightly sweet flavor.
It is ideal to serve as a digestif after meals.
Its alcohol content is around 25%, making it a smooth and pleasant option.
Zoco is a recognized brand in the market, appreciated for both its quality and authenticity, being a symbol of Spanish gastronomic culture.
```* This text has been generated automatically
3.00% off
```htmlPacharán Zoco is a traditional Spanish liqueur, originating from the Navarra region, made from the maceration of sloe berries (the fruit of the blackthorn) in anise.
Presented in a 1-liter bottle, this pacharán stands out for its intense red color and its fruity and slightly sweet flavor.
It is ideal to serve as a digestif after meals.
Its alcohol content is around 25%, making it a smooth and pleasant option.
Zoco is a recognized brand in the market, appreciated for both its quality and authenticity, being a symbol of Spanish gastronomic culture.
```* This text has been generated automatically
