{{getOldPrice()}}{{getPrice()}}
A new version of the classic appetizer taken to the gourmet range.
A new version of the classic appetizer taken to the most gourmet range. Enjoy the exclusivity and quality of these exquisite products, in which you can find:
- Lanzaga red wine, D.O.C. Rioja produced by Compañía de vinos Telmo Rodríguez.
95 Parker Points. Ecological Red wine from the Lanciego area of Álava, made from Tempranillo, Garnacha and Graciano grapes and aged for 14 months.
Tasting notes: Lanzaga has an intense ruby red colour. Fruity aromas of red fruit. Balsamic notes. In the mouth it is medium bodied, good acidity. Tasty, fruity, tannic. Pleasant finish.
- Bernal Gordal Olives. 280gr.
Olive that stands out for its large size and fleshiness from Seville. It is the olive variety with the largest size and calibre that you can find in Spanish harvests. It is light green in colour and has a mild and delicious flavour.
- Extra Thick White Asparagus Buds. 250gr. El Navarrico.
They are harvested one by one by hand and out of the sun so that they keep their colour. With Denomination of Origin of Navarre, a selection of unbeatable Navarrese asparagus, essential for a complete and healthy Mediterranean diet.
- Cockles Real Conservera Española 18/24 u.
Bright white cockle colour. Marine and saline aroma. In the mouth it is powerful, with an explosion of flavours and textures, a mixture of the marine flavour of the cockles and the salinity of the broth.
- Sarriegui Gourmet Truffle Potatoes 125 gr.
Beautiful, super thin and golden fried potatoes. The crunch is excellent and the taste of the potato fried in clean oil is admirable. A perfect level of truffle, just enough to give that truffle touch but without taking the limelight away from some excellent potatoes.
- Elizondo Nº3 Premium Oil with Case 200 Ml.
Intense green colour. It is striking on the nose due to its intense green fruitiness, with aromas of freshly cut grass, apple, tomato leaf and fig tree. On the palate, fresh and balanced with moderate bitterness and spiciness and an almond aftertaste.