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Juanfran Asencio's Panettone has been recognized as one of the best, his care in the selection of raw materials gives it a very high level of quality. PANETTONE WITH CHOCOLATE FILLING 520gr This size is ideal for business gifts or events
Juanfran Asencio's panettone is made with the best ingredients in a totally artisanal way, the panettone recipe has been made by Juanfran Asencio, being faithful to the tradition of this product of Italian origin. The quality of the products used make the texture and flavor of this panettone unique.
Ingredients: flour, nocciolata cream (sugar, vegetable oils of sunflower and palm, hazelnuts, skimmed milk powder, cocoa, soy lecithin, flavorings), chocolate (cocoa mass, cocoa butter, soy lecithin,), butter , sugar, egg, chocolate coating (sugar, hydrogenated vegetable fats, - palm kernel, palm-, defatted cocoa powder, emulsifiers - soy lecithin, polyglycerol polyricinoleate, sorbitan tristearate- and flavoring), topping (wheat flour, milk chocolate - sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin -, sugar, palm fat, sunflower oil, chocolate - cocoa paste, glucose syrup, sugar, palm, egg white, whole milk powder, natural flavoring, caramelized sugar syrup, oatmeal, butter, raising agent, egg powder, salt, natural flavoring), honey, water, orange peel mince (sugars, skin orange, preservative E-202, acidulant E-330), avell ana, almond, fresh yeast, cocoa, cornstarch.
Allergens: contains wheat and oat gluten, nuts, eggs, soy, milk. May contain traces of sulfites.
Nutritional Composition (per 100 gr): Energy: 1865 KJ (448 kcal), Total carbohydrates: 52.9 gr (simple sugars: 26.7 gr), Total proteins (17 gr), Total fats: 22.67 gr (saturated fat: 10.5 gr), Salt: 0.06 gr.
Juanfran Asencio's Panettone has been recognized as one of the best, his care in the selection of raw materials gives it a very high level of quality. PANETTONE WITH CHOCOLATE FILLING 520gr This size is ideal for business gifts or events
Juanfran Asencio's panettone is made with the best ingredients in a totally artisanal way, the panettone recipe has been made by Juanfran Asencio, being faithful to the tradition of this product of Italian origin. The quality of the products used make the texture and flavor of this panettone unique.
Ingredients: flour, nocciolata cream (sugar, vegetable oils of sunflower and palm, hazelnuts, skimmed milk powder, cocoa, soy lecithin, flavorings), chocolate (cocoa mass, cocoa butter, soy lecithin,), butter , sugar, egg, chocolate coating (sugar, hydrogenated vegetable fats, - palm kernel, palm-, defatted cocoa powder, emulsifiers - soy lecithin, polyglycerol polyricinoleate, sorbitan tristearate- and flavoring), topping (wheat flour, milk chocolate - sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin -, sugar, palm fat, sunflower oil, chocolate - cocoa paste, glucose syrup, sugar, palm, egg white, whole milk powder, natural flavoring, caramelized sugar syrup, oatmeal, butter, raising agent, egg powder, salt, natural flavoring), honey, water, orange peel mince (sugars, skin orange, preservative E-202, acidulant E-330), avell ana, almond, fresh yeast, cocoa, cornstarch.
Allergens: contains wheat and oat gluten, nuts, eggs, soy, milk. May contain traces of sulfites.
Nutritional Composition (per 100 gr): Energy: 1865 KJ (448 kcal), Total carbohydrates: 52.9 gr (simple sugars: 26.7 gr), Total proteins (17 gr), Total fats: 22.67 gr (saturated fat: 10.5 gr), Salt: 0.06 gr.
